They're different than they used to be. The fries were thin, pale and not very crisp.
Bottom line: We are ready for them to bring back the original recipe.
These were the most expensive. They had a fresh-cut potato taste, but lacked crispness.
Bottom line: Fresh, but hoping for a fry with more crisp.
They offer an option for “fry sauce,” which is a tangy mayo-ketchup mix.
Bottom line: They were tasty but didn't stand out.
If you prefer waffle fries, then this might be your favorite, plus they have lots of sauces!
Bottom line: Head to Chick-fil-A if you love waffle fries.
These fries that are tossed in a bold Cajun seasoning, and you get quite a lot!
Bottom line: If you like spicy fries, these are delicious!
These are a deep crinkle-cut fry with a great texture, and are served in a box!
Bottom line: If you do order these, don’t forget the cheese sauce.
We loved the texture, and the seasoning is said to use the same 11 secret herbs and spices that are in the fried chicken.
Bottom line: The texture and seasoning make these a strong contender.
These were perfectly crisp, fresh-tasting crinkle cut fries to pair with a Chicago-style dog.
Bottom line: If you live near a Portillo’s, it’s definitely worth a stop.
These fries were superior on all levels. They were a thick cut, perfectly golden and crisp.
Bottom line: These french fries are a must-order.
The fries were crisped to perfection and perfectly salted, with little bits of potato skin on the ends!
Bottom line: These take the number-one spot, and pair oh so well with a frosty!